Kitchen Garden Feast

Silchester Farm
Friday 14 August
From 6.30pm onwards

Begin the evening with a welcome drink and seasonal canapés at the allotment, before taking your seat amongst the vegetables, flowers and herbs of the Kitchen Garden for a thoughtfully curated five-course feast. 

Expect ingredients harvested from the Kitchen Garden and allotment, alongside carefully sourced produce from trusted local suppliers. From ember-roasted beetroot and crispy cod cheek canapés to pit-hung flame-cooked chicken, slow-smoked pork belly and a giant seasonal berry pavlova to share, every course has been designed to showcase the flavours of summer.

With delicious food, great company and beautiful countryside surroundings, it's a dining experience that captures everything we love about the season.

Spaces are limited and booking is essential - head to our Silchester Farm's What’s On page to book your table and see the menu.